Apple Cake with Almonds
INGREDIENTS For the pan: 2 tablespoons unsalted butter 2 tablespoons sugar For the cake: 2...Read More
INGREDIENTS For the pan: 2 tablespoons unsalted butter 2 tablespoons sugar For the cake: 2...Read More
INGREDIENTS 1 recipe Kelly's Perfect Food Processor Pie Dough, Single Crust; make ahead and...Read More
INGREDIENTS For the Beet Panna Cotta: 8 oz. beets, peeled and cut into 1/2-inch cubes 2...Read More
INGREDIENTS 3 1/2 cups sweetened shredded coconut 2/3 cup sweetened condensed milk 1 large egg...Read More
INGREDIENTS For the Cookie Chips: 1 cup freshly ground blanched almonds (just pulse them...Read More
STEP I: MAKE THE CHOCOLATE ALMOND SPONGE TORTE CHOCOLATE-ALMOND SPONGE TORTE I have adapted the...Read More
INGREDIENTS Meringue Shell: 4 large egg whites 1/2 teaspoon cream of tartar 1 cup plus 2 tablespoons...Read More
INGREDIENTS For the bars: 1/2 cup walnuts, roughly chopped 1/2 cup almonds, roughly chopped...Read More
INGREDIENTS 2 seven ounce tubes almond paste; do not use marzipan 1 cup powdered sugar,...Read More
INGREDIENTS 4 cups sweetened flaked coconut 1/2 cup sugar pinch of salt 3 large egg whites 1...Read More
INGREDIENTS Cake: 2 1/2 cups Bob's Red Mill All-Purpose Gluten-Free Baking Flour; spoon into dry...Read More
INGREDIENTS 3 large egg whites 1/8 teaspoon cream of tartar 2/3 cup sugar 1 teaspoon vanilla...Read More
INGREDIENTS 2 cups glutinous rice flour (also called mochiko, or sweet rice flour) 1 3/4 cups sugar...Read More
STEP I: MAKE THE MACAROON COOKIES INGREDIENTS 3 1/4 cups sweetened shredded coconut 3/4 cup minus 1...Read More
INGREDIENTS Crust: 1 1/4 cups regular or gluten-free chocolate chip cookie crumbs*, finely ground;...Read More
INGREDIENTS Olive Oil Pastry Crust Dough: 1 large egg yolk 2 tablespoons cold water, or more if...Read More
INGREDIENTS Cake: 1 1/2 cups (6 ounces) almonds, blanched and toasted* or walnuts 3/4 cup...Read More
INGREDIENTS 1/2 cup plus 3 tablespoons Dutch-process cocoa powder; can substitute with Natural...Read More
INGREDIENTS Softened butter and sugar, for the ramekins 8 ounces semisweet or bittersweet chocolate,...Read More
INGREDIENTS 1 recipe Gluten Free Pie Crust Dough, shaped into a square, wrapped and chilled...Read More
INGREDIENTS 1 cup freshly grated parmesan cheese; do not use pregrated cheese 2 teaspoons...Read More
INGREDIENTS: 3 tablespoons unsalted butter or oil (if you are dairy free) 1/2 cup dark brown sugar,...Read More
FUDGE & PEANUT BUTTER SWIRL ICE CREAM - Gluten and egg-free Makes about 1 quart INSTRUCTIONS...Read More
INGREDIENTS 1 1/8 cups whole almonds, blanched 1 1/2 teaspoons cornstarch 1/2 cup powdered sugar 2...Read More
INGREDIENTS 1/2 cup milk; cold from refrigerator 2 large eggs; cold from refrigerator 2 teaspoons...Read More
INGREDIENTS 1/2 cup canola oil, plus more for pans 3/4 cup plus 2 tablespoons garbanzo and fava bean...Read More
What you need for this tutorial: 1 recipe each: Gluten-free Vanilla Scented Roulade (Jelly Roll)...Read More
INGREDIENTS CHERRY PIE FILLING 1 1/3 cups sugar 1/4 cup cornstarch 1/4 teaspoon salt 2 (14.5 ounce)...Read More
INGREDIENTS Cookie Crust - Gluten-Free Variation: / Recipe alone 1 1/4 cups gluten-free chocolate...Read More
STEP I: MAKE THE GLUTEN-FREE EVERYDAY CHOCOLATE CAKE OR CUPCAKES INGREDIENTS 2 sticks (16...Read More
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