“I Heart Strawberries” Cupcakes
This delicious dessert is made from a couple of recipes: INGREDIENTS Fresh Strawberry Ultimate...Read More
This delicious dessert is made from a couple of recipes: INGREDIENTS Fresh Strawberry Ultimate...Read More
INGREDIENTS 1 cup unsalted butter; use cold - does not have to be at room temperature 2 1/2 cups...Read More
INGREDIENTS unsweetened soy milk; well shaken: 1 liquid cup minus 3 teaspoons; use cold - does...Read More
INGREDIENTS 1 cup unsalted butter; use cold - does not have to be at room temperature 3 cups...Read More
INGREDIENTS unsalted butter: 1 cup (2 sticks) / 227 grams; use cold - does not have to be at room...Read More
INGREDIENTS 6 large (112 grams) egg yolks 1 cup (242 grams) milk; divided 2 1/4 teaspoons (9 grams)...Read More
INGREDIENTS 1 1/3 cups unbleached all-purpose flour; spoon into measuring cup and level to rim 1 cup...Read More
INGREDIENTS 1 1/3 cups unbleached all-purpose flour; spoon into measuring cup and level to rim 1 cup...Read More
INGREDIENTS 2 1/3 cups all-purpose flour; spoon into measuring cup and level to rim 1 cup firmly...Read More
INGREDIENTS 8 ounces almond paste, room temperature; homemade or store bought 3/4 cup sugar 1 1/2...Read More
INGREDIENTS Cake: 4 ounces good quality almond paste (1/3 cup plus 1 tablespoon tightly packed) or...Read More
INGREDIENTS 1 recipe Chocolate Cake Roll or Biscuit Roulade, unfilled; Make ahead and complete...Read More
INGREDIENTS For the pan: 2 tablespoons unsalted butter 2 tablespoons sugar For the cake: 2...Read More
INGREDIENTS Topping: 1 2/3 cups unbleached all-purpose flour; spoon into measuring cup and level to...Read More
INGREDIENTS Streusel topping 1/2 cup dark brown sugar, packed 3 tablespoons butter, at room...Read More
INGREDIENTS 3 cups unbleached all-purpose flour, spoon into dry measuring cup and level to top 2 1/2...Read More
INGREDIENTS Streusel topping: 1/4 cup unbleached all-purpose flour; spoon into dry measuring cup and...Read More
INGREDIENTS Unsalted butter, softened, for pan Unbleached all-purpose flour, for pan 2 3/4 cups...Read More
INGREDIENTS 2 cups sifted bleached cake flour; sift flour onto a sheet of waxed paper. Then spoon...Read More
INGREDIENTS For the bottom plain cake layer, STEP II: 3 large eggs, separated 1/3 cup sugar,...Read More
INGREDIENTS 1 large egg, beaten 2/3 cup whole or 2& milk 1 1/4 cups unbleached all-purpose...Read More
INGREDIENTS For the cake: 3 large eggs, separated - 3 large egg yolks, Step II, and 3 large egg...Read More
INGREDIENTS Cake: 1 recipe Easy Mix Angel Food Cake, baked and cooled Topping recipes: 1 recipe...Read More
INGREDIENTS 12 large eggs; separated (You'll need 12 egg yolks and 12 egg whites for the...Read More
INGREDIENTS 12 large eggs; separated (You'll need 12 egg whites and 12 egg yolks for the...Read More
INGREDIENTS unbleached or bleached all-purpose flour: 1 cup (spoon flour into measuring cup and...Read More
INGREDIENTS 2 cups cake flour; spoon into the dry measuring cup and level to rim 1 teaspoon baking...Read More
INGREDIENTS 3 cups unbleached all purpose flour; spoon into measuring cup and level to rim 1 1/2...Read More
This delicious and show-stopping dessert is made from a couple of recipes and steps: 1 recipe...Read More
What you need for this tutorial: 1 recipe Blue Velvet Chiffon Layer Cake, Step I 1...Read More
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