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All-Purpose Roasted Vegetable Sauce
I had too many heirloom tomatoes, and didn't want them to go to waste, so I decided to roast...Read More
Recipes tagged ugly produce
Antipasto Focaccia
This is the perfect dish to make during prime tomato season - Antipasto Focaccia! ...Read More
Apple Cake with Almonds
Our Apple Cake with Almonds is a lovely mildly sweet Italian dessert from Tuscany, also known...Read More
Apple Rose Pastries
Variations: Apple Rose Frangipane Tart; Gluten-Free Apple Rose Frangipane Tart Simply made with...Read More
Baba Ghanoush Dip
This is a Middle Eastern eggplant dip or is sometimes added to other dishes. However, I like to use...Read More
Banana Schmutz
This recipe is adapted from Sherry Yard, The Secrets of Baking. To obtain an intense banana flavor,...Read More
Beet Panna Cotta with Lemon Mousse or Pannacotta
This dessert will leave people asking, “What is that interesting flavor?”. We use ugly...Read More
Beet, Radish, and Red Onion Salad
This wonderfully easy and refreshing Beet, Radish, and Red Onion Salad makes a great side dish to...Read More
Best Caramel Apples
Caramel apples aren’t just for Fall anymore! We dressed them up for Spring and...Read More
Blueberry Custard Puff Pastry Tarts
Too many blueberries? Not to worry. These Blueberry Custard Puff Pastry Tarts are a great way to...Read More
Broccoli in a Blanket
These stuffed rolls are a vegetarian riff on the ever-popular “Pigs in a Blanket”....Read More
Bruschetta with Sundried Tomatoes
One of our favorite ways to use Sundried Tomatoes is to make bruschetta with our Easy French...Read More
Bumbleberry Cobbler
Actually, there is no such berry as a "bumbleberry" - it often refers to a mixed-berry pie with...Read More
Cheesecake Dip with Fruit Salsa and Cookie Chips
This is a fun and interactive dessert. We made the cookie chips gluten-free, but you can create...Read More
Date Nut Pinwheel Cookies
These Date Nut Pinwheel Cookies are always included in my Christmas cookie gift giving basket...Read More
Fresh Coconut Rustic Tarts
These little tarts are fabulously tasty. Our gluten free pie crust is so good that you...Read More
Frozen Mango and Blueberry Pops
Variation: Frozen Peach Yogurt Pops Helena from @brat_h_ on Instagram made these...Read More
Frozen Peach Yogurt Pops
Variation: Frozen Mango and Blueberry Pops Helena from @brat_h_ on Instagram made these...Read More
Harvest Vegetable Tart
This vegetarian tart is chock full of flavor! A beautiful combination of seasonal vegetables,...Read More
Hubbard Squash Recipe: What is Hubbard Squash and How to Make it
Variation: Sweet Potato or Yam Puree Fall Sugar Pumpkins at the Farmers' Market. Photo by...Read More
Lemon Olive Oil Cake with Drunken Apricots
This recipe creates a dense, moist cake with a savory quality from olive oil and honey, enhanced...Read More
Lemon Pistachio Bars
The combination of lemon and pistachio is a Spring treat. These bars are different than the...Read More
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Maitake Mushroom Pizza
Maitake mushrooms and zucchini combine together with lots of cheese to make this gluten-free...Read More
Mascarpone and Roasted Stone Fruit Tart
This summer tart is a perfect foil for delicious and juicy-ripe stone fruit. The...Read More
Moist Chocolate Mini Cakes with Whipped Cream and Berries
These little cakes are so moist and delicious. They are mostly sweetened by coffee-infused prunes,...Read More
Natural Fruit Leather
Making homemade fruit leather is a great way to use up fruit that is very ripe, or if you are lucky...Read More
Natural Fruit Leather Flower Decorations
Make beautiful edible Rose and Chrysanthemum flower decorations with strawberries and...Read More
No Waste Chilled Pea Pod Soup
Springtime and into early summer brings a bounty of new ingredients, including English peas. Go for...Read More
Orange Clementine Marmalade
This Clementine marmalade will convert those who think they hate marmalade! There is no hint...Read More
Orange-Clementine Chocolate Drizzle Thumbprint Cookies
Buttery orange thumbprint cookies, filled with homemade Orange-Clementine Marmalade are...Read More
Painted Apple Pie
August marks the beginning of apple season. Beautiful fresh apples, perfect or misshapen,...Read More
Panko and Parmesan Crusted Asparagus with Meyer Lemon Aioli
When Asparagus is in season, it’s a sure sign that Spring is on the way!! The limbs of our...Read More
Peanut Butter and Banana Stuffed Brownies
There's nothing like a good old-fashioned fudge brownie recipe. These are fudgy, chewy and...Read More
Pear and Chocolate Tarts
The combination of pears and chocolate in a tart shell is divine! The chocolate filling is...Read More
Pear Ginger Scones
When the seasons turn from summer to autumn, and pears become available at the farmers' market,...Read More
Plum Shortbread Tart
Ripe deep purple Italian "prune" plums are perfect to use with the sumptuous Plum Shortbread Tart...Read More
Poached Peaches in White Wine with Biscuits
This recipe is great for using peaches when in season. Helena from @brat_h_ on...Read More
Pumpkin Cheesecake Tart with Cranberry Gelée
This recipe is a wonderful combination of flavors - of cranberries, a spicy cream cheese filling,...Read More
Rainbow Vegetable Tian
Variation: Ratafruitie Technically, a tian is any casserole cooked in an earthenware vessel by...Read More
Ratafruitie
Variation: Rainbow Vegetable Tiam HUSBANDS THAT COOK SAY: Ratafruitie has a graham cracker crust...Read More
Roasted Baby Eggplant with Greek Salsa and Polenta
Baby eggplants get meltingly tender when roasted, and have none of the bitterness that some...Read More
Roasted Mushroom Strudel
This is a very impressive dish for a dinner party, but simple enough for an everyday...Read More
Sugared Cranberries
This recipe makes a nice addition for a cookie tray and other desserts. The contrast between the...Read More
Summer Guacamole
Summer guacamole is a new twist on a favorite year-round snack - it has chopped watermelon, hints...Read More
Sundried Tomatoes
Drying tomatoes is a fabulous way to preserve them, when you have a bumper crop. Ugly or...Read More
Sweet-Tart Apple Whole Wheat Pastries
Sweet-tart apples, cored and stuffed with raisins, walnuts and honey, then wrapped in a tender...Read More
Tropical Fruit Trifle
Many tropical fruits look less than perfect when they are perfectly ripe. We use this...Read More
Watermelon Maca Guava Smoothie
Maca root, used powder form for this recipe, is a Peruvian herb indigenous to the Andes mountains....Read More
Zero Waste Beet Tart
This luscious tart utilizes the beets as well as the beet greens, so there is ZERO waste! The...Read More
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