Cheddar Cheese, Cabbage, and Apple Lattice Tart
INGREDIENTS Crust: 1 recipe Basic and Flaky Pie and Tart Crust (do not omit sugar); two-crust...Read More
INGREDIENTS Crust: 1 recipe Basic and Flaky Pie and Tart Crust (do not omit sugar); two-crust...Read More
STEP I: MAKE THE RICH CHICKEN STOCK AND SEPARATE THE CHICKEN MEAT Rich Chicken Stock and Chicken...Read More
INGREDIENTS Olive Oil Pastry Crust Dough: 1 large egg yolk 2 tablespoons cold water, or more if...Read More
INGREDIENTS Gluten Free Pie Dough: 4 tablespoons (1/2 stick) unsalted butter, chilled 1 cup...Read More
INGREDIENTS For the tart shell: 1 recipe Kelly’s Perfect Food Processor Pie Dough, single...Read More
INGREDIENTS 1 recipe Vegan Whole Wheat Olive Oil Tart Crust For the Filling: 6-8 heirloom...Read More
STEP I: MAKE THE TWO COMMON RECIPES - KELLY'S GARLIC OIL & PERFECT FOOD PROCESSOR PIE CRUST...Read More
INGREDIENTS Pastry Dough: 1 1/2 cups white whole wheat flour or 1 1/4 cups unbleached all-purpose...Read More
INGREDIENTS For the beets: 9 - 10 large assorted beets; we used red, golden and white...Read More