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Apple Rose Pastries
INGREDIENTS 4 medium red apples (pink lady is our favorite) 1 lemon, juiced 1/2 cup (106g) brown...Read More
Puff Pastry Recipes
Bananas Foster Cream Triangles
INGREDIENTS Puff Pastry: 1 sheet of puff pastry (1/2 of a 1-pound package), thawed Pastry Cream 1...Read More
Blitz Puff Pastry
INGREDIENTS 10 ounces all purpose flour and extra, if needed; SARAH SAYS: preferably bleached 1...Read More
Chocolate Ganache Napoleons
INGREDIENTS 1 17.3 ounce package Puff Pastry Sheets (2 sheets); can use refrigerated or...Read More
Chocolate Pate Feuilletee or Puff Pastry
INGREDIENTS 420 grams unbleached all purpose flour 185 grams cold water 2 tsp salt 70 grams,...Read More
Kouign Amann
INGREDIENTS 1 tablespoon active dry yeast 3/4 cup warm water (105 - 115 degrees F) pinch sugar 2...Read More
Palmier or Elephant Ears Tutorial
INGREDIENTS 1 pound Puff Pastry Dough 3/4 cup granulated sugar Cinnamon sugar mixture,...Read More
Puff Pastry Dough Tutorial
INGREDIENTS 2 1/2 cups unbleached all-purpose flour; spoon into measuring cup and level to rim 1...Read More
Vol-au-Valentines Tutorial
INGREDIENTS 6 to 7 baked and cooled Vol-au-vents Egg wash: 1 large egg 2 teaspoons tap water 1/2...Read More