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Basic and Flaky Pie and Tart Crust Dough
INGREDIENTS Ingredients for a one-crust pie or tart, about 10 ounces dough 1 1/4 cups (about 5 1/2...Read More
Pie and Tart Crusts Recipes
Cheddar Cheese Pie Dough
INGREDIENTS 3 cups unbleached all-purpose flour; spoon into measuring cup and level to rim 1...Read More
Cookie Crust - Gluten-Free Variation
INGREDIENTS Crust: 1 1/4 cups regular or gluten-free chocolate chip cookie crumbs*, finely ground;...Read More
Cornmeal Tart Crust
INGREDIENTS 2 tablespoons unsalted butter, chilled 1 cup unbleached all-purpose flour; spoon into...Read More
Flaky Cookie-Like Tart Dough or Pate Sucree
INGREDIENTS unsalted butter: 1/2 cup (1 stick) / 4 ounces / 113.5 grams; use cold - does not have to...Read More
Flaky Pie Crust or Pate Brisee Tutorial
MODULE I: MAKING A FLAKY OR Pâte Brisée PIE CRUST WITH RECIPE, STEP-BY-STEP MIXING BY...Read More
Gluten-Free Pie Crust Dough
INGREDIENTS 8 tablespoons (1 stick or 1/2 cup) unsalted butter, chilled 2 cups Bob's Red Mill...Read More
Graham Cracker Pie or Tart Crust
INGREDIENTS 1 1/4 cups graham cracker crumbs; from 9 full-size crackers (18 squares total) 1/4 cup...Read More
Healthy Oven Pat-in-the-Pan Canola Oil Crust
INGREDIENTS 1 1/2 cups unbleached all-purpose flour; spoon into measuring cup and level to rim 1 1/2...Read More
Healthy Oven Perfect Pie Dough
INGREDIENTS 4 tablespoons (1/2 stick) unsalted butter, chilled 1 cup unbleached all-purpose flour or...Read More
How to Roll, Flute and Prebake Pie Crust
INGREDIENTS KELLY'S PERFECT FOOD PROCESSOR PIE DOUGH - SINGLE CRUST Makes a single crust for a...Read More
Italian Almond Pasta Frolla or Italian Shortbread Crust
INGREDIENTS 1 1/4 cups all-purpose flour; spoon into measuring cup and level to rim 1/2 cups almond...Read More
Italian Pasta Frolla or Italian Shortbread Crust Tutorial
INGREDIENTS 1 stick (8 tablespoons) unsalted butter, cut into tablespoon size pieces; can be cold...Read More
Kelly’s Perfect Food Processor Pie Dough
INGREDIENTS FOR A DOUBLE CRUST DOUGH 1 cup (2 sticks) unsalted butter, cold 2 1/2 cups unbleached...Read More
Lard Pie Crust
INGREDIENTS Single crust: 1 cup unbleached all-purpose flour; spoon into dry measuring cup and level...Read More
Pat-in-the-Pan Cookie Dough
INGREDIENTS unsalted butter: 1/2 cup (1 stick) / 4 ounces / 113.5 grams; use cold unbleached...Read More
Sarah’s Perfect Pie Dough
DOUBLE CRUST INGREDIENTS 8 tablespoons (1 stick) unsalted butter, chilled 2 cups unbleached flour...Read More
Vegan Whole Wheat Olive Oil Tart Crust
INGREDIENTS 1 cup unbleached all-purpose flour 1/2 cup whole wheat flour 1 teaspoon salt 1 1/2...Read More