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Chocolate Covered Bacon
INGREDIENTS 3/4 pound thick-cut applewood-smoked bacon (16 slices) 12 ounces semisweet chocolate...Read More
Free Chocolate Recipes
Chocolate Fudge Sauce
INGREDIENTS 1 cup unsweetened cocoa powder (Dutch-processed or Natural): spoon into measuring cup...Read More
Chocolate Ganache Dessert Sauce
INGREDIENTS 1 pound (16-ounces) semi-sweet chocolate chips or semi-sweet or bittersweet chocolate,...Read More
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Christmas Tree and Snowman Cake Topper
INGREDIENTS Christmas Tree: 1/2 cup green Candy Melts Pointed ice cream sugar cone,...Read More
Classic Chocolate Covered Strawberries
INGREDIENTS 20 large strawberries with long stems, cleaned and dried, at room temperature 8 ounces...Read More
Classic Dark Chocolate Truffles
INGREDIENTS Truffles 1/2 cup heavy whipping cream 2 tablespoons (1/4 stick) unsalted butter, room...Read More
Dark Chocolate Plastic
INGREDIENTS 1 pound (16 ounces) semi-sweet chocolate 2/3 cup light corn syrup 1 cookie...Read More
Easy Candy Clay or Chocolate Plastic from Candy Melts
INGREDIENTS 1 14-ounce package PINK or WHITE or any color WILTON BRAND CANDY MELTS* or MERCKENS 1/3...Read More
Fresh Figs & Raspberries With Mint-Infused Ganache
INGREDIENTS 3/4 cup heavy (whipping) cream 2 tablespoons chopped fresh peppermint leaves 6 ounces...Read More
Hatching Birdie Chocolate Truffle Pops
INGREDIENTS To make this project, you will need: 1 recipe chocolate truffle centers (recipe...Read More
Hot Chocolate
INGREDIENTS 2 cups powdered sugar 1 cup cocoa (Dutch-process preferred) 2 1/2 cups instant...Read More
Hot Fudge Sauce
INGREDIENTS 1/4 cup plus 2 tablespoons powdered sugar 1/4 cup Natural or Dutch-process cocoa powder...Read More
Lactose-Free or Kosher Chocolate Ganache
INGREDIENTS 5 to 6 ounces Green and Black's 72% baking chocolate - or any chocolate that does...Read More
Master Ganache Recipe
INGREDIENTS 8 ounces bittersweet chocolate, chopped into 1/4-inch sized pieces 1 cup heavy cream...Read More
Mini Chocolate Souffles
STEP I: MAKE THE CHOCOLATE FUDGE SAUCE FOR THE GARNISH CHOCOLATE FUDGE SAUCE This rich sauce...Read More
Priscilla’s Fudge Sauce
INGREDIENTS 4 tablespoons unsalted butter 4 ounces bittersweet chocolate, chopped 1 cup sugar 1/2...Read More
Scharffen Berger Truffles with Variations
INGREDIENTS * Scharffen Berger Ganache (see recipe below) cooled to the consistency of peanut...Read More
Simple Chocolate Ganache, Step-by-Step
INGREDIENTS 1/2 cup heavy cream 4 ounces semi-sweet or bittersweet chocolate, finely chopped; weigh...Read More
Vegan Chocolate Ganache
INGREDIENTS 7.5 ounces vegan semi-sweet or dark chocolate, chopped 1 cup full fat coconut milk 1/2...Read More
White Chocolate Truffles
INGREDIENTS Truffles 12 ounces (2 cups) good quality white chocolate or chocolate chips; SARAH SAYS:...Read More
White Chocolate Wrapping Paper
INGREDIENTS 1 pound (16 ounces) Belgian White Chocolate (or your favorite imported chocolate) 1/2...Read More