Chocolate Covered Cherries

  • Serves: Makes about 60-65 cherries
  • Views: 11347
  • Comments: 13

I always use this recipe when making chocolate covered cherries. I love the fondant recipe; it always wins taste tests around here! The recipe has to be made the day before so the fondant has a chance to rest. I use a good quality dark chocolate for coating the cherries with! I love to finish my cherries with a white chocolate design!
The centers of the cherries will liquefy if allowed to sit for a week or two. Have you ever wondered how this happens? I  explain how this works.

MSBREEZ, Premium Member, Says: "The chocolate covered cherries disappear in my house within the first 3 days! Let us see your beautiful chocolate covered cherries when you've made them!"

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