Recipe by Sarah Phillips © 2007 Sarah Phillips CraftyBaking.com
Fudge and photo by sugarpie © Sarah Phillips
The texture is wonderfully smooth and the fudge just melts in your mouth. It has a deliciously bold vanilla flavor with soft milky undertones. This recipe is an award winner. It's adapted from the kitchens of Carol Gillespie of Chambersburg, PA who is a 1st Prize winner in the NESTLÉ TOLL HOUSE and Better Homes & Gardens recipe contest.
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