Swiss Meringue Buttercream Flavored with Jam

  • Serves: Makes 5 cups
  • Views: 8177
  • Comments: 2

Variations: Swiss Meringue Buttercream or SMBC and variations

Chocolate Covered Cherry Jam Cake

Chocolate Blueberry Frosted Cupcakes

Bonne Maman Preserves asked me to develop a cake and frosting using their products, so I developed this fantastic buttercream, and discovered you can use any flavored preserves or jam, just as long as it is seedless. Find out below how to easily remove seeds from jam below, along with tips for making this a success every time!
FROSTING, ICING, ETC HELP

Other Recipes

Add Your Comment