Recipe by Sarah Phillips and Kelly Hong; Food styling and photos by Kelly Hong © 2010 Sarah Phillips CraftyBaking.com
Variation: Chocolate Whipped Cream, Not Stabilized
Nothing can be more central to recipes than whipped cream. It can be used as a simple component, spooned or piped, or as an integral ingredient to recipes!
FROSTING, ICING, ETC RECIPE HELP
Recipe used with the:
Gluten Free Buche de Noel Recipe