Brandied Peach Cake

  • Serves: Makes three 9 x 2-inch cakes
  • Baking Temp (degrees F): 350
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  • Comments: 0

This cake can be described as peachy-keen - from its fresh peach cake topped with its peach flavored brandy cream cheese frosting. I also like to include chopped pecans in the batter. I like to serve this baked cake with more fresh peach slices, with a few raspberries sprinkled on top, so you can bask in summer's bounty.
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