Recipe by Sarah Phillips; Food styling and photos by Sarah Phillips © 2012 Sarah Phillips CraftyBaking.com
Variation: Apple Walnut Spice Streusel Muffins
This is a wonderful cinnamon streusel tops this snack coffee cake, which is slightly sweet and cakelike with little chunks of apple, crystallized ginger and walnuts suspended throughout. I show you how I add them in to produce a moist and tender cake. It makes a great breakfast, brunch or snack treat, and can be served with any beverage, hot or cold. It smells heavenly as it bakes in the oven. I have trouble staying away from this baked treat when I make it, and keeping myself from slicing tiny pieces from the main cake as I pass by the kitchen!
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