Allspice Applesauce Layer Cake

  • Serves: Makes two, 9- or 8- x 2- inch round cake layers
  • Baking Temp (degrees F): 350
  • Views: 9612
  • Comments: 17

Variations: Allspice Applesauce Bundt Cake; Allspice Spice Cake; Pumpkin Applesauce Bundt Cake

Cake and photo by odetteganda © Sarah Phillips

A nice spice cake for the fall is always in fashion. I thought this cake would go wonderfully filled and frosted with Italian Meringue or Mousseline Buttercream or IMBC - White Chocolate Variation. We show you how to make both!

Odetteganda, Premium Member, Says: "The cake is very delicious! It was Allspice Applesauce Bundt Cake Recipe that I decided to bake into a layer cake. The combination of spices, nuts and raisins gave the cake a burst of flavors. I was never a spice cake lover, but I think it is because I ate the wrong cakes! I totally love this cake! The buttercream also provides a luxurious taste that is complimentary, but not overpowering. I better watch my diet!"

Other Recipes

Add Your Comment