2979 views| 1 comments
Copyright © 2000 Sarah Phillips CraftyBaking.com All rights reserved.
Nuts and seeds - raw, toasted, puréed or ground into flour - add flavor, nutrition and texture to baking recipes.
Almonds 1 cup ground almonds = 1 1/4 cups sliced almonds
Coconut 1 average = weighs 1 1/2 pounds = yields 4 cups of finely shredded coconut
Cream of coconut and coconut cream are not interchangeable in recipes; the former is sweetened and coconut cream is not.
Pecans 1 1/2 pounds in the shell = 13 1/2 ounces shelled